Federal Hospitality Equipment’s refined benchtop equipment line features a variety of must-have exclusives and multi-use units including bain maries, ceramic induction plates, contact grills, conveyor toasters, griddle plates, general grillers, toasters, salamanders, pasta cookers, soup kettles and sous vide’s.
FED supplies renowned, top quality benchtop equipment appliances, covering all hospitality requirements – all presented with unique designs and functions at competitively low prices. Our benchtop equipment is sure to cover all your cooking needs and is a proud staple of our commercial catering equipment range.
Contact us for further information or advice on the different benchtop equipment available. For all of your benchtop equipment requirements, you can't go wrong with FED.
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