Blizzard Premium Under-Counter Ice Maker Large Cube Ice – SN-200P

(0)
SKU : SN-200P
  $5,489.00
$4,990.00
Rent:$63.33 +GST/week Rent:$69.66 +GST/week
From $ 31.33
(Incl. GST)/week

: 10 +

In stock

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Sydney, NSW Available
Adelaide, SA (It may take 2-3 days due to interstate transport)
Brisbane, QLD (It may take 2-3 days due to interstate transport)
Perth, WA (It may take 5-10 days due to interstate transport + additional charges applied, call 1300 659 409)
Melbourne, VIC (It may take 2-3 days due to interstate transport)
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Descriptions

Blizzard Premium Under-Counter Ice Maker Large Cube Ice – SN-200P

 

 

Designed for high-end hospitality environments, our spray-type under-counter ice maker produces crystal-clear, slow-melting large cube ice (48×48×58mm) – the benchmark for whiskey service in bars, hotels, cafés, and clubs

 

Key Features

  • Produces solid, crystal-clear ice cubes (48×48×58mm) with a core temperature of -17° —perfect for premium beverages like whiskey and cocktails
  • Ensures consistent ice formation at -25°C evaporation temperature, delivering dense, crystal-clear cubes suitable for tropicalized environments and reliable performance in ambient temperatures up to +43°C
  • Natural and eco-friendly refrigerant
  • Integrated intelligent control system automates ice production, harvesting, cleaning, and fault detection for effortless operation
  • Exterior and interior made from SS304 stainless steel and ABS for strength and corrosion resistance
  • Seamless PE-molded ice bin with rounded corners for easy cleaning and hygiene compliance
  • Simplified access to the filter, water trough, and distribution tube allows fast servicing and lowers maintenance costs
  • Add cleaning liquid to the water trough and activate the automatic cleaning cycle, which will be completed in just 35 minutes
  • Optimised for space-saving installation in bars, cafés, clubs, and kitchens with limited space. 

 

 

2 Years Parts and Labour Warranty 

Specifications
Reviews

Frequently Asked Questions

1. What is the size of the ice cubes produced by the Blizzard Premium Under-Counter Ice Maker?

The Blizzard Premium Under-Counter Ice Maker produces large cube ice measuring 48×48×58mm. This size is ideal for premium beverages like whiskey and cocktails, providing a slow-melting option that enhances drink quality.

2. Is the Blizzard SN-200P ice maker suitable for tropical climates?

Yes, the Blizzard SN-200P is designed to perform reliably in ambient temperatures up to +43°C. It ensures consistent ice formation at -25°C evaporation temperature, making it suitable for tropicalized environments.

3. What materials are used in the construction of the Blizzard ice maker?

The exterior and interior of the Blizzard Premium Under-Counter Ice Maker are made from SS304 stainless steel and ABS, providing strength and corrosion resistance. This ensures durability and longevity in high-end hospitality environments.

4. How does the automatic cleaning cycle work in the Blizzard ice maker?

The Blizzard ice maker features an integrated intelligent control system that allows users to add cleaning liquid to the water trough and activate an automatic cleaning cycle. This cycle completes in just 35 minutes, ensuring easy maintenance and hygiene compliance.

5. Is the Blizzard Premium Under-Counter Ice Maker worth buying for a bar?

Absolutely! The Blizzard SN-200P is optimized for space-saving installation and produces high-quality ice that enhances beverage service. With features like an eco-friendly refrigerant and low maintenance costs, it’s a smart investment for any bar or café.

All Ice machines MUST be maintained to ensure high performance.
The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.
This maintains the quality of the ice shape and thickness.


1300 887 055   service@fedservices.com.au

6 Monthly Maintenance Program
  • Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler.
  • Sanitise water reservoir, distribution tubes, and bin interior.
  • Clean and flush condenser coils (air-cooled units).
  • Inspect condenser fan motor and blades.
  • Check inlet water valve, float, and filters for correct operation.
  • Verify ice thickness probe or sensor calibration.
  • Inspect refrigerant pressures, superheat, and subcooling - adjust if necessary.
  • Test compressor amperage and general performance.
  • Inspect water pump operation and clean pump housing.
  • Check harvest cycle operation (heater or hot gas valve).
  • Inspect electrical connections, relays, and contactors.
  • Replace inline water filter cartridge.

This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance.

If your ice machine is not maintained, your warranty may be void.

Call 1300 887 055 or email
service@fedservices.com.au