Prismafood Spiral Mixers SFM30
This dough mixer is perfect for bakeries or pizzerias looking to mix their dough for the best bread or pizza bases possible. It comes included with a stainless steel bowl, hooks, and shaft.
At F.E.D., we stock a huge range of dough mixers with a variety of sizes on offer from only the best global brands.
Fixed Head
32 Liter/25kg mixer
Features
- Speed: Bowl 10RPM, Spiral arm 120RPM
- Italian made
- Hygenic stainless steel body
- Stainless steel bowl hooks & shaft
- Lift safety guard
- Castors
- Simple to use controls
- Timer
- Max Flour 16 kg
- Water: 8 kg
- Min Dough Weight: 6kg
- Max Dough Weight: 24kg
- Dough/hour: 88kg
- Bowl diameter: 40cm
- Dimension: 424mmW X 735D X 805H
Total dry ingredients which would include 2% salt, 1% sugar 1% yeast, and 5% oil in the case of the majority of pizza doughs.
Also, most pizza dough has approx. 60 to 65% water depending on the quality of the flour used and the maker's preference
Overloading machines and/or using the incorrect speed can cause damage & will void the warranty.
2 Years Parts and Labour Warranty
| Net Weight (Kg) | 86.6 |
|---|---|
| Width (mm) | 424 |
| Depth (mm) | 735 |
| Height (mm) | 805 |
| Packing Width (mm) | 475 |
| Packing Depth (mm) | 765 |
| Packing Height (mm) | 885 |
| Power | 240V; 1.1kW; 10A outlet required |
| Warranty | 2 Years Parts and Labour |
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Prismafood Spiral Mixers SFM30
This dough mixer is perfect for bakeries or pizzerias looking to mix their dough for the best bread or pizza bases possible. It comes included with a stainless steel bowl, hooks, and shaft.
At F.E.D., we stock a huge range of dough mixers with a variety of sizes on offer from only the best global brands.
Fixed Head
32 Liter/25kg mixer
Features
- Speed: Bowl 10RPM, Spiral arm 120RPM
- Italian made
- Hygenic stainless steel body
- Stainless steel bowl hooks & shaft
- Lift safety guard
- Castors
- Simple to use controls
- Timer
- Max Flour 16 kg
- Water: 8 kg
- Min Dough Weight: 6kg
- Max Dough Weight: 24kg
- Dough/hour: 88kg
- Bowl diameter: 40cm
- Dimension: 424mmW X 735D X 805H
Total dry ingredients which would include 2% salt, 1% sugar 1% yeast, and 5% oil in the case of the majority of pizza doughs.
Also, most pizza dough has approx. 60 to 65% water depending on the quality of the flour used and the maker's preference
Overloading machines and/or using the incorrect speed can cause damage & will void the warranty.
2 Years Parts and Labour Warranty
| Net Weight (Kg) | 86.6 |
|---|---|
| Width (mm) | 424 |
| Depth (mm) | 735 |
| Height (mm) | 805 |
| Packing Width (mm) | 475 |
| Packing Depth (mm) | 765 |
| Packing Height (mm) | 885 |
| Power | 240V; 1.1kW; 10A outlet required |
| Warranty | 2 Years Parts and Labour |
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